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Nestle to help Malaysian farmers adopt regenerative agriculture practices

KUALA LUMPUR: Nestlé (Malaysia) Bhd has partnered with Malaysian Cocoa Board (MCB) to promote sustainable and responsible sourcing, as well as the adoption of regenerative agriculture practices by the farmers involved.

Both parties have inked a memorandum of understanding (MoU) to collaborate in the Nestlé Borneo Cocoa Initiative (NBCI). 

This is part of the global Nestlé Cocoa Plan Initiative established in 2009, with the aim of shaping a responsible cocoa supply chain that improves the livelihoods of the farming

communities, eliminates child labour and provides a framework of transparency and traceability, while improving yields and quality of the crop.

"We are thrilled to be joining hands with the MCB as we expand our Farmer Connect programmes to East Malaysia for the first time. 

"With this partnership in place, we will now be able to expand our effort to empower cocoa farmers with the knowledge and tools they need to cultivate cocoa sustainably," said Nestlé Malaysia chief executive officer Juan Aranols. 

As part of the implementation of the NBCI, the company is launching its Nestlé Farmer Connect Responsible Cocoa Sourcing (NFCRS) programme in Sarawak.

This programme will support local farmers in the adoption of Regenerative Agriculture practices that will help protect the soil, improve the yield and elevate over time the quality of

the local cocoa production. 

Initially, the cocoa produced through this initiative will be used for the manufacturing of KIT KAT products in Chembong, Negri Sembilan. 

The Chembong facility is the largest Nestlé confectionery plant in Asean and a key export manufacturing hub.

As part of the partnership, Nestlé Malaysia will provide technical expertise and training to MCB and participating farmers, with a focus on adopting regenerative agriculture techniques.

Nestlé Malaysia will also provide relevant tools and knowledge, as well as engage recognised external auditors that will support the verification process. 

MCB will conduct on-site farm assessments and disseminate best practices amongst local cocoa farmers.

It will also support in establishing a robust traceability system to enhance supply chain transparency from farm to traders.

MCB director general Datuk Ramle Kasin said the MOU represents a major stride forward in our quest for sustainable cocoa farming. 

"Nestlé Malaysia's extensive experience and resources, coupled with our network and industry expertise, will undoubtedly create a positive impact on our local farmers and the environment. 

"Together, we aim to establish a model that promotes economic growth through sustainable practices," Ramle added.

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